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Plan Outline |
Catering Marketing PlanFressen CateringControls5.0 Controls The purpose of Fressen's marketing plan is to serve as a guide for the organization. The following areas will be monitored to gauge performance:
5.1 Implementation Milestones The following milestones identify the key marketing programs. It is important to accomplish each one on time and on budget. Milestones
5.2 Marketing Organization Susan Chefly is responsible for the marketing activities. This is in addition to her other responsibilities. Susan will rely on outside help for graphic design and general creativity. 5.3 Contingency Planning Difficulties and risks:
Worst case risks may include:
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